Who needs candy bars when you’ve got cake? I’d pick cake just about any day, but with this one, you don’t have to choose! It combines the sweet and salty flavors of caramel, peanuts, and pretzels to make a Hershey’s Gold-esque layer cake! It all started when earlier this year, a coworker brought mini Hershey’s…
salty
Sweetened Condensed Milk Brownies
Confession: Box brownies are where it’s at. Why mess with perfection? Especially when someone has already done all of the hard work FOR YOU? Brownies are finicky enough with their bake time, so I take the low road and rely on the old standby: the box brownie. If you wanted to know, this recipe is…
Atlantic Beach Pie w/ Pretzel Crust (2 years of JTB!)
Are you a beach person? I didn’t grow up anywhere near the ocean. During my adolescent years, we lived a mile and a half away from a small beach on Lake Ontario. Lake Ontario is nothing like the ocean, but when that’s what you’ve got, water is water, and the beach is the beach. Sometimes…
Double Espresso Samoa Cookies
When I was thinking about posting a cookie recipe, I thought to myself, “But there are so many cookie recipes out there…What is going to make another one worth trying?” Cue a Friday night of stress/boredom baking and a desire to try something different. Enter Double Espresso Samoa Cookies. Listen, I like the classics like…