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Jenny the Baker

Home ❭ Pie

Pie

Miso Caramel Apple Pie

September 19, 2017 By Jenny Barrett 1 Comment

What “feels like home” to you? I’m still working on calling Memphis home because even though I’ve lived here for 5 years, there’s just something natural about saying, “I’m going home to see my family” when I travel to visit them in New York. When does one get to the point in adulthood where “home”…

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Atlantic Beach Pie w/ Pretzel Crust (2 years of JTB!)

June 19, 2017 By Jenny Barrett 3 Comments

Are you a beach person? I didn’t grow up anywhere near the ocean. During my adolescent years, we lived a mile and a half away from a small beach on Lake Ontario. Lake Ontario is nothing like the ocean, but when that’s what you’ve got, water is water, and the beach is the beach. Sometimes…

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Sprinkle Crusted Strawberry Pie

May 23, 2017 By Jenny Barrett 1 Comment

Should I have subtitled this, “Includes a UNICORN crust?” I don’t understand the obsession with unicorns. I mean, Lisa Frank was cool and all, but I guess I just bash things that seem too trendy to believe. Examples include fidget spinners (my boys at school love them), this unicorn/mermaid/ glorified rainbow guise, and Pokemon Go…

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Cinnamon Roll Oatmeal Cookie Apple Pie

September 28, 2015 By Jenny Barrett Leave a Comment

I’ve made a pie crust or two in my life. Key word(s): or two. Any of my attempts to conquer the homemade pie crust have been via food processor. Thank you very much, Ninja. I blame my reluctance to attempt this on my mother. Due to the intimidating skills of (a) her mother-in-law/my grandmother and…

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