Who needs candy bars when you’ve got cake? I’d pick cake just about any day, but with this one, you don’t have to choose! It combines the sweet and salty flavors of caramel, peanuts, and pretzels to make a Hershey’s Gold-esque layer cake! It all started when earlier this year, a coworker brought mini Hershey’s…
frosting
Snickerdoodle Cookie Cups [and thoughts on babies.]
![Snickerdoodle Cookie Cups [and thoughts on babies.]](https://jennythebaker.com/wp-content/uploads/IMG_0009-680x900.jpg)
Note to self: Be careful of your hashtags and double entendres. Because regardless of what you intend, all it takes is a simple misinterpretation to get a completely different read on a situation, comment, or post. Let me back up to when I got a refresher course in being straightforward. Last summer, I had it…
Chocolate Chip Cookie Cups with Whipped Salted Caramel Frosting!
IT’S SPRING BREAK! Except Memphis decided to be awesome and bring back winter for a week. It’s all 20s, 30s, 40s, and rain here. Yuck. But I’ve got a “new” cookie recipe for you. It’s inspired by Sally and Tieghan. I took some from here and some from there, and BOOM! new chocolate chip cookie…
#NoBanNoWall Cupcakes
So I’ve been pretty quiet up in here on the political scene, and that’s not without cause. (Disclaimer: When I speak up on something, I want to be 100% sure I know what the heck I’m talking about and 100% sure that I support it.) In the past few weeks, though, it’s painfully obvious how…
Muddy’s Bakeshop Tour!
A few months ago, I had an opportunity to tour the kitchen behind Memphis’s favorite cupcake, cookie, and pie supplier: Muddy’s! Baker that I am, I was nerding out the WHOLE time, asking too many questions, snapping pictures like I was the Muddy’s paparazzi, and suggesting ways to improve a new frosting that’s in development….
How to Decorate an Ombre Cake
The ig photos of this cake got so many likes that I wanted to give you a little behind the scenes peek at what went in to frosting this cake! Credits to: Sally’s Baking Addiction: Yellow Cake Sally’s Baking Addiction: Vanilla Frosting, and Multiple readings of this tutorial